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UBEC Advances Seafood Safety Modernisation in Saint Vincent And The Grenadines

Efforts to strengthen seafood safety, quality inspection, and export readiness in Saint Vincent and the Grenadines have advanced with the completion of a four-day consultation led by Seafood Sanitary Consultant Helder DaSilva under the Unleashing the Blue Economy of the Caribbean (UBEC) Project.

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SOURCE: Unleashing the Blue Economy of the Caribbean (UBEC) Project